If you happen to’re new right here, I follow the Purchase Forward Precept — which implies that what we purchase every week is usually for future weeks. We refill on one of the best offers and markdowns every week and that implies that we then have quite a lot of objects from earlier buying journeys to make use of to plan a menu from.
With the rise in grocery costs, I’ve determined to lift our grocery funds to $100 per week as a result of I’ve not been having sufficient wiggle room to refill like I’d wish to. This quantity will nonetheless problem me to be inventive whereas additionally giving me sufficient respiratory room to refill and proceed to follow the Purchase Forward Precept.
Along with practising the Purchase Forward Precept, I Reverse Meal Plan. Because of this I plan based mostly upon what now we have readily available plus what good gross sales/markdowns I discovered on the shops. (Learn extra about Reverse Meal-Planning right here.)
{Comply with me on Instagram tales for real-time movies on what I’m shopping for should you don’t wish to have to attend for me to get the publish written up for the weblog!}
I used to be SO enthusiastic about this deal on blueberries! $0.99 per pint at Kroger — and you may purchase as much as 5!
I lastly discovered a deal on potatoes! I purchased three baggage!
After which somebody tipped me off that Aldi had butter on sale! Ours had them on sale for $2.99/lb however I’ve heard that some Aldi shops have them on sale for $1.99! Refill and freeze it for baking for the vacations!
Rooster breasts have been on sale for $1.99/lb at Kroger with the digital coupon. We additionally picked up two dozen eggs from our mates who’ve chickens for $5/dozen.
Chocolate chips have been on sale for Purchase 2, Get 1 free — which makes them $1.66/bag.
And cheese was $5.99
Right here’s every part I purchased at Kroger and Aldi + the eggs we purchased. I had $60 leftover from the previous two weeks’ grocery funds, so I rolled that over and I spent $132. So I’ll roll over the remaining to subsequent week.
I’ve been consuming quite a lot of snacky lunches not too long ago as a substitute of salad. I normally make the same lunch for Kierstyn, too.
We used the tortillas, rooster, and cheese for rooster quesadillas!
Yum!!
