My older sister, Brigette, shares her purchasing journeys and menu plans each week! You possibly can go HERE to see all of her weekly menu plans and you may go HERE to learn all about her household!
Somebody gave us a HUGE field of bananas, plus we ended up taking residence a number of meals’ value of unclaimed leftover from a marriage rehearsal dinner. I didn’t want to purchase as a lot on the retailer this week due to these unpictured additions.
Aldi
3 dozens Eggs – $7.03
1 pkg contemporary boneless Rooster Breasts ($2.49/lb) – $12.60
1 pkg contemporary Rooster Drumsticks ($1.19/lb) – $6.20
1 pkg Pepperoni – $2.79
1 16-oz pkg Deli Meat – $4.49
2 pkgs frozen Broccoli Florets – $1.94
1 pkg contemporary Broccoli Crowns – $2.79
1 Pineapple – $1.69
1 2-lb bag Envy Apples – $3.19
1 English Cucumbers – $0.95
4 cans Inexperienced Beans – $2.00
1 massive tub Natural Spring Combine – $4.99
1 pkg Romaine Hearts – $2.79
1 bag Spinach – $1.29
1 pkg Chocolate Chips – $1.79
1 pkg Marshmallows – $0.99
1 pkg Graham Crackers – $2.29
3 jars Pasta Sauce – $4.20
2 gallons Milk – $4.76
1 64-oz carton Unsweetened Almond Milk – $2.79
2 luggage Tortilla Chips – $2.98
1 bag Potato Chips – $2.49
1 bottle Salad Dressing – $1.49
1 8-oz pkg Sliced Cheese – $1.89
1 16-oz bag Shredded Cheddar Cheese – $3.89
1 family-size field Frosty Flakes – $2.49
1 field Rice Squares – $1.79
1 field Crispy Rice – $1.49
Complete: $90.07
Publix
2 Siggi’s 24-oz cartons Yogurt (B1G1) – $6.29, used $1/2 Siggi’s printable, plus obtained $2.50/1 Ibotta rebate – $2.79 for two after coupon and rebate
2 4-pk Siggi’s Yogurts (B1G1) – $5.00, used $1/2 Siggi’s printable – $4.00 for two after coupon (my retailer solely had the “decrease sugar” 4-pks, which sadly don’t depend for the Ibotta rebate)
2 containers Rice Krispy Treats (B1G1) – $3.41, used $1/2 printable – $2.41 for two after coupon
Used $2/$10 Publix digital app coupon
Complete after Coupons and Rebate – $7.20
Grocery Complete for the Week: $97.27
Weekly Menu Plan
Breakfasts
Cereal, Oatmeal, Fruit, Yogurt, Eggs
Lunches
Deli Meat/Cheese Sandwiches, Chips, Cucumbers/Carrots x 2
S’mores Bars, Tacky Hashbrown Potatoes (I’m bringing these for a potluck “Going Away BBQ” lunch with pals)
Bananas with Peanut Butter, Exhausting Boiled Eggs, Carrots
Leftovers x 3
Dinners
Baked Rooster Drumsticks, Broccoli, Biscuits, Tossed Salad
Grilled Rooster, Instantaneous Pot Rice, Tossed Salad
Construct-Your-Personal-Taco Salad (Seasoned Floor Venison, Chopped Romaine, Shredded Cheese, Chips, Salsa, Rice)Â
Leftovers from Rehearsal Dinner, Inexperienced Beans x 2
Selfmade Pepperoni Pizza, Broccoli
Leftovers
